As Jamie and I were headed to the Applejack Festival (this past, rainy Sunday) we were reflecting on just how far we have come in the past year. It was early September 2010 and we were thinking about making a change. Doing something more with our lives than earning a paycheck and buying things, just so we could go back to work and do it all again the next week.
I had come across the Southeast Nebraska Diversified Ag Tour, the day of the deadline to register and I wanted to check it out. As luck would have it, Jamie was able to switch days off and we were able to go on such short notice. So, on September 10th, 2010 we got up really early and made our way down to Hickman for the 6am pickup. Long story short, we ended up riding all over southeast Nebraska, touring four very unique farms who raised local, sustainable food. It was amazing! We were so excited that we immediately started fantasizing and planning how we could transition to such a fulfilling way of life.
I believe it was October when I came across an ad in Land Link, through the Center for Rural Affairs. I answered the ad from a gentlemen who was wanting someone to farm his land in a sustainable, organic fashion. After learning that he wasn't interested in selling, we were disheartened but I went out anyway to look the place over. As we walked and talked, it became apparent that this could be the perfect opportunity for us to make a go at the lifestyle we desired. So, I brought Jamie back out that day and by the next morning, we had a handshake deal in place for us to move out in March 2011.
We then set out to learn as much as we could about sustainable farming. The first thing we did was sign up for the Farm Beginnings Class through the Nebraska Sustainable Agriculture Society. And it was one of the best decisions we've ever made. We learned, we were inspired, we made contacts, we made friends!
It's now been just over a year since we had our first real exposure to local, sustainable farming. Over the course of that year we: decided we liked the idea of sustainable farming, looked for land, found land, took a farm class, bought cattle, moved to the farm, rented our house out, became pregnant, bought poultry, bought pigs, butchered ducks, continued fixing up the farm and continued fixing up the house. Which brings us here: we now are living in a 99 year-old farm house on 160 acres with our own cattle, pigs, chickens, ducks, turkeys, cats and a dog! Oh yeah, and we're off the grid.
We are still learning and immersing ourselves in this lifestyle. One big question we have - can we make a living at this? We love this lifestyle, but it's not truly sustainable if we can't pay our bills. And as we look to ramp up production for next year including the garden, fruit trees and bushes, sheep and more poultry, we certainly hope so! We have had countless moments of discouragement, despair and even utter failure. We have also had moments of pure happiness, pride and peace. I wish I could say that we encountered the latter as much as the former but that hasn't been the case yet. But everyday we're getting closer...
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